International sugar statistics (Source: ED & F Man - 2007/08, Oct/Sep basis.)
The international sugar season runs from September to August                                   
More than 100 countries produce sugar, 78% of which is made from sugar cane grown primarily in the tropical and sub-tropical zones of the southern hemisphere, and the balance from sugar beet which is grown mainly in the temperate zones of the northern hemisphere. Generally, the costs of producing sugar from sugar cane are lower than those in respect of processing sugar beets. Currently, 69% of the world's sugar is consumed in the countries of origin, whilst the balance is traded on world markets. Because of the residual nature of the world market, the free market price is one of the most volatile of all commodity prices.

 



2007/08 est.

PRODUCTION
MILLION TONS
EXPORTS
MILLION TONS
POPULATION
MILLIONS
PER CAPITA CONSUMPTION KGS
BRAZIL 31.355 20.957  [1] 190 58
INDIA 28.804 3.298  [4] 1 117 20
EU 17.567 1.400  [8] 490 34
CHINA 14.674 - 1 314 11
THAILAND 8.033

          5.288  [2]

65 36
UNITED STATES 7.701 - 301 29
MEXICO 5.978 0.350 [15] 107 52
SADC 5.834 2.410  [5] 157 22
AUSTRALIA 5.013 3.750  [3] 20 47
PAKISTAN 4.891 - 165 25
[#] = World export ranking

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Global sugar consumption growth increases by about 2% per annum and in 2007/08 is expected to reach almost 160 million tons. The top ten sugar producers account for 77% of global production which in 2007/08 is estimated at 169 million tons.

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In 2007/08, about 69% of world sugar production is expected to be consumed in the countries of origin, with the balance traded on world markets. Record production in a number of major sugar producing countries has increased overall global export availability.

In recent years, consumption growth has steadily increased in a number of Southern African countries, with the longer-term potential for future gains remaining favourable.
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Against the background of a record global sugar surplus of nine million tons in 2006/07, world raw sugar prices in 2007 traded in a relatively narrow but volatile range, between US9.00 cents/lb and US11.00 cents/lb. However, as the result of significant trading activity by global investment funds in the sugar market in December 2007, futures prices lifted significantly reaching a high of US15.02 cents/lb in March.



Preferential prices in the EU and US remain at a significant premium to the world sugar price. The ongoing strength of the Euro continues to benefit these prices in US dollar terms. A uniform EU price is now paid for both ACP (African, Caribbean and Pacific) and EBA (Everything But Arms) sugar protocol exports.

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Domestic sugar prices in the South African Customs Union remain substantially below those of some developed nations.
  The most recent independent survey of international sugar production costs covering in excess of 100 sugar producing countries indicated that, of the six countries in which Illovo operates, three are in the top fifteen lowest-cost cane sugar producers in the world, and all six are within the top 25.

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